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Maria Sharapova Wimbledon 2004

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Maria Sharapova US Open 2006

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Maria Sharapova Australian Open 2008

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Maria Sharapova Roland Garros 2012

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María Sharapova Roland Garros 2014

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Topolovgrad

Topolovgrad is a town in south-central Bulgaria, part of Haskovo Province, situated at the northern foot of the Sakar Mountain. According to the 2011 census , the town has a population of 5588 inhabitants. Until 1934 the town was known as Kavakli, a name deriving from the Turkish word kavak, "poplar", under this name it was also known by its Greek inhabitants. Topolovgrad and the surrounding area have been inhabited since ancient times, as evidenced by the Dolmens found at Hlyabovo and the

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Maria Sharapova-All titles

1. 2003 Japan Open -Maria Sharapova-Aniko Kapros 2. 2003  Quebec City Maria Sharapova-Milagros Sequera 3. 2004 BIRMINGHAM  Maria Sharapova-Tatiana Golovin 4. 2004 Wimbledon-Maria Sharapova-Serena Williams

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Mish-Mash - traditional Bulgarian Omelette

  Mish-mash Mish-Mash is the traditional type of Bulgarian Omelette ... a perfect dish for using up all those leftovers in the

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Sarmi-Traditional Bulgarian Recipes

  Sarmi Bulgarian Sarmi are leaves of various kinds, stuffed with a mixture based on either meat or rice. Certain regions use vine leaves or the most common variation is pickled cabbage leaves. pickled cabbage leaves.

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Kavarma-Traditional Bulgarian Recipes

Kavarma Bulgarian dish Kavarma - this is a traditional one using Pork, although the dish also exists in Beef and Chicken versions. Serves 4 800 g pork (fillet is best) 5 red peppers (the 'flat' Bulgarian

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Bean Soup-Traditional Bulgarian Recipes

    Bean Soup Ingredients: 2 cups white beans 1 onion – diced 3 carrots – peeled

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Moussaka Bulgarian Recipes

  Moussaka Ingredients for 4-5: 1/2 kg of minced meat (best mix pork and beef ) 1 kg of

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Monastery Gyuvetch (Hotch-Potch)

  Monastery Gyuvetch (Hotch-Potch)

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Roasted Leg of Lamb Italian Recipes

  Roasted Leg of Lamb  Ingredients    1 - Leg of

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Alphabet Pastina with Vegetable Broth

   Alphabet Pastina with Vegetable Broth   Ingredients     3 Qts water     3/4 Lb Alphabet Pastina     1/4 Cup Finely chopped onion

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Кога ще може да получа пари от Empowr.

  Кога ще мога да получа пари от Empowr    (Моята гледна точка) В последно време най-често ме питат : Кога ще мога да получа пари от Empowr. Поради това на кратко ще се опитам да дам ясен отговор на въпроса. Ще ползвам профила на приятел понеже в моя профил липсват срезства след магическите 90 дни.В момента е на най-високото ниво на което е бил. Ако някой мисли ,че има ли средства в графа след 90 дни то той ще може да ги тегли много се лъже.   Ето формулата която ще покаже на всеки кога може да получи пари от Empowr- Earnings fully (90 day) matured - (Ad Credits you've utilized + Ad platform fees )= Cash Out Малко скринове сега за да стане кристално ясно   Earnings fully (90 day) matured  са тези-

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Spaghetti with Meatballs2

           Spaghetti with Meatballs         For the Spaghetti:   2 Cups of fine Semolina 2 Eggs 1/2 Cup water Chitarra Rolling pin For the Meatballs:   1 Lb Chopped meat - Mix of Veal, Beef and Pork 2 Eggs 1/2 Cup Plain bread crumbs 1 Cup Grated Pecorino cheese 4 Cloves garlic, finely chopped

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Roast(so easy)

Roast (so easy)

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Pork Chops with Capers

    Pork Chops with Capers     Ingredients 4 Pork chops

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Lasagne with Tiny Meatballs

    Lasagne with Tiny Meatballs             Ingredients 1 Lb Lasagne Pasta 1 Onion 2 Qt Chopped peeled tomatoes 1 1/2 Lb Mozzarella 4 Tbs Fresh chopped parsley 1/2 Cup white wine 1 Lb Ground beef 1/2 Lb Grated Pecorino cheese 1/4 Lb Bread crumbs 4 Eggs 4 Cloves garlic finely chopped 2 Bay leaves EV olive oil Salt Peperoncino Olive oil for frying    Steps

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Sausage and Peppers

   Sausage and Peppers     Ingredients 2 Lbs Sweet sausage (or hot if you prefer) 2 Lbs

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Sausage Egg and Cheese

   Sausage Egg and Cheese

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Meatloaf 1

   Meatloaf Ingredients 2 Lbs Ground beef 1 Cup Pecorino Romano cheese

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Beef and Barley Soup

       Beef and Barley Soup

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Seafood Risotto 1

        Seafood Risotto    

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Cut Spaghetti and Potatoes

       Cut Spaghetti and Potatoes      

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Spaghetti with Breadcrumbs

         Spaghetti with Breadcrumbs      

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Gnocchi With Pomodoro Sauce

                         Gnocchi With Pomodoro Sauce  

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Porchetta Recipe1

    Porchetta   Porchetta... a succulent roasted pork belly stuffed with seasoned pork shoulder. Beautifully tender meat surrounded by crispy pork skin crackle. Truly a taste to remember.   Ingredient  1 pork belly approx 10-15 lbs. available at your local butcher  1 pork (capicollo/roast or pork shoulder) a few lbs will do

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Tomato Soup 1

        Tomato Soup         Ingredients 1 tablespoon olive oil 12 Roma tomatoes 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon olive oil

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Left of the London-Calcutta road

Left of the London-Calcutta road

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Take a break! by Ivan Andonov

    Take a break!